Lorenzo No.5 Extra Virgin Olive Oil (250ml)
Regular price £15.00Lorenzo N°5 Extra Virgin Olive oil is produced from a single olive variety (100% Nocellara del Belice), grown in the sunny west coast of Sicily. The olives are first stoned without harming the olive flesh . This removes the bitterness from the olives using a cold press extraction process creating an intensely golden oil with creamy mouth feel and a spiced aroma.
Next Day Delivery available on orders placed before 11.30am.
Free delivery on orders over £25, £4.95 for orders under £25.
To keep our pasta fresh we use DPD to deliver your order, so that you can choose a delivery date that works for you.
You'll be asked to choose your delivery date at the checkout and DPD will contact you directly once your order has been dispatched, so that you can track your package.
Please choose a delivery date when you know you will be available during the day to receive your order. DPD will give you a delivery window the morning of your delivery, but those time slots are at their discretion.
We do understand however that life is busy and sometimes you have to pop out. If that's case, please choose the 'deliver to a safe place' or 'deliver to a neighbour' option on the DPD website.
If you're not in to sign for your order and one of the alternative delivery options was not selected, we're afraid that - as our pasta is a perishable item - the courier is required to destroy your order.
Nutritional information for Lorenzo No.5 Extra Virgin Olive Oil
|
|
as consumed per 100ml |
|
Energy (kJ) |
3404kJ |
|
Energy (kcal) |
820kcal |
|
Fat |
92g |
|
of which saturates |
13g |
|
Carbohydrate |
0g |
|
of which sugars |
0g |
|
Fibre |
N/A |
|
Protein |
0g |
|
Salt |
0g |
Nutritional information for Ricotta & Spinach Ravioli
|
|
as consumed per 100g |
|
Energy (kJ) |
716kJ |
|
Energy (kcal) |
170kcal |
|
Fat |
4g |
|
of which saturates |
2.4g |
|
Carbohydrate |
24.7g |
|
of which sugars |
1.0g |
|
Fibre |
1.5g |
|
Protein |
8.0g |
|
Salt |
0.53g |
Nutritional information for Beetroot & Goats Cheese Fiorelli
|
|
as consumed per 100g |
|
Energy (kJ) |
816kJ |
|
Energy (kcal) |
194kcal |
|
Fat |
7.5g |
|
of which saturates |
4.9g |
|
Carbohydrate |
24.7g |
|
of which sugars |
3.2g |
|
Fibre |
1.6g |
|
Protein |
6.4g |
|
Salt |
0.62g |
Nutritional information for Fresh Spinach Gnocchi
|
|
as sold per 100g |
as sold per 225g |
|
Energy (kJ) |
569kJ |
1280kJ |
|
Energy (kcal) |
134kcal |
302kcal |
|
Fat |
0.6g |
1.4g |
|
of which saturates |
0.1g |
0.2g |
|
Carbohydrate |
26.0g |
58.5g |
|
of which sugars |
3.8g |
8.6g |
|
Fibre |
3.2g |
7.2g |
|
Protein |
5.0g |
11.3g |
|
Salt |
0.45g |
1.01g |
Nutritional information for Fresh Potato Gnocchi
|
|
as sold per 100g |
as sold per 225g |
|
Energy (kJ) |
564kJ |
1269kJ |
|
Energy (kcal) |
133kcal |
299kcal |
|
Fat |
0.8g |
1.8g |
|
of which saturates |
0.1g |
0.2g |
|
Carbohydrate |
25.0g |
56.3g |
|
of which sugars |
3.5g |
7.9g |
|
Fibre |
2.8g |
6.3g |
|
Protein |
4.7g |
10.6g |
|
Salt |
0.89g |
2.00g |
Nutritional information for Cherry Tomato and Basil Pesto Focaccia
|
|
as sold per 100g |
|
Energy (kJ) |
940kJ |
|
Energy (kcal) |
224kcal |
|
Fat |
8.4g |
|
Of which saturates |
1.5g |
|
Carbohydrate |
30.0g |
|
Of which sugars |
2.6g |
|
Fibre |
1.9g |
|
Protein |
6.2g |
|
Salt |
0.98g |
Nutritional information for Tomato, Mozzarella & Basil Tortelloni
|
as consumed per 100g |
|
|
Energy (kJ) |
720kJ |
|
Energy (kcal) |
171kcal |
|
Fat |
3.3g |
|
of which saturates |
2.2g |
|
Carbohydrate |
26.8g |
|
of which sugars |
2.1g |
|
Fibre |
1.9g |
|
Protein |
7.5g |
|
Salt |
0.46g |
Nutritional information for Fresh Fusilli
|
as consumed per 100g |
|
|
Energy (kJ) |
692kJ |
|
Energy (kcal) |
163kcal |
|
Fat |
1.2g |
|
of which saturates |
0.3g |
|
Carbohydrate |
30.7g |
|
of which sugars |
0.5g |
|
Fibre |
1.8g |
|
Protein |
6.5g |
|
Salt |
0.03g |
Nutritional information for Red Pepper Pesto
|
|
per 100g |
|
Energy (kJ) |
1251kJ |
|
Energy (kcal) |
303kcal |
|
Fat |
28.4g |
|
of which saturates |
3.2g |
|
Carbohydrates |
9.1g |
|
of which sugars |
6.4g |
|
Fibre |
2.5g |
|
Protein |
1.5g |
|
Salt |
2.90g |
Nutritional information for Sage Butter
|
|
as consumed per 100g |
|
Energy (kJ) |
2774kJ |
|
Energy (kcal) |
674kcal |
|
Fat |
74.1g |
|
of which saturates |
46.0g |
|
Carbohydrate |
1.1g |
|
of which sugars |
1.0g |
|
Fibre |
0.3g |
|
Protein |
0.7g |
|
Salt |
1.50g |
Nutritional information for Truffle & Porcini Butter
|
|
as consumed per 100g |
|
Energy (kJ) |
2522kJ |
|
Energy (kcal) |
613kcal |
|
Fat |
66.3g |
|
of which saturates |
40.5g |
|
Carbohydrate |
1.8g |
|
of which sugars |
1.2g |
|
Fibre |
1.1g |
|
Protein |
1.8g |
|
Salt |
1.90g |
Nutritional information for Gluten Free Fresh Chickpea Fusilli
|
|
as consumed per 100g |
|
Energy (kJ) |
706kJ |
|
Energy (kcal) |
168kcal |
|
Fat |
3.1g |
|
of which saturates |
0.3g |
|
Carbohydrate |
22.4g |
|
of which sugars |
1.3g |
|
Fibre |
5.7g |
|
Protein |
9.8g |
|
Salt |
0.25g |
