Roasted Aubergine,Tomato and Pumpkin Seed Ravioli (VG)
Roasted Aubergine,Tomato and Pumpkin Seed Ravioli (VG)

Roasted Aubergine,Tomato and Pumpkin Seed Ravioli (VG)

Regular price £3.50
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Succulent & delicious aubergine parcels filled with tangy tomato and crunchy pumpkin seeds.

Cooks in 3 minutes. Can be cooked from frozen.  

Approved by The Vegan Society.

250g - Serves 2


Next Day Delivery available on orders placed before 11.30am.

Free delivery on orders over £25, £4.95 for orders under £25.

To keep our pasta fresh we use DPD to deliver your order, so that you can choose a delivery date that works for you. 

You'll be asked to choose your delivery date at the checkout and DPD will contact you directly once your order has been dispatched, so that you can track your package.

Please choose a delivery date when you know you will be available during the day to receive your order. DPD will give you a delivery window the morning of your delivery, but those time slots are at their discretion.

We do understand however that life is busy and sometimes you have to pop out. If that's case, please choose the 'deliver to a safe place' or 'deliver to a neighbour' option on the DPD website.

If you're not in to sign for your order and one of the alternative delivery options was not selected, we're afraid that - as our pasta is a perishable item - the courier is required to destroy your order.

Please see our full terms & conditions for more info.

Ingredients for Roasted Aubergine,Tomato and Pumpkin Seed Ravioli 

Filling (60%) (Roasted aubergine mix (57%) (roasted aubergine, salt, acidity regulator: citric acid), tomato paste, potato flakes, pumpkin seeds, breadcrumbs (fortified wheat flour (Wheat flour, calcium carbonate, iron, niacin, thiamin), water, salt, yeast), red onion, basil, rapeseed oil, salt, yeast flakes, garlic purée, smoked paprika, black pepper, white pepper)

 

Pasta (40%) (Durum wheat semolina, water)

 

Allergen advice: For allergens including cereals containing gluten, see ingredients in bold. Produced in a facility which handles egg and milk.

Nutritional information for Roasted Aubergine,Tomato and Pumpkin Seed Ravioli

 

as consumed per 100g

Energy (kJ)

657kJ

Energy (kcal)

156kcal

Fat

2.6g

of which saturates

0.3g

Carbohydrate

25.7g

of which sugars

4.5g

Fibre

1.7g

Protein

5.7g

Salt

0.77

g

KIND WORDS

Fried potato gnocchi with a poached egg on top, wow! I followed your recipe but swopped chorizo for pancetta and it's now an asked for dinner every week in our house!

Kathryn

Your gluten free pasta is delicious - even my gluten-eater husband doesn't mind eating it! It cooks in a few minutes just like 'normal' pasta, has a good bite and is very tasty. I only wish you sold bigger packs.

Caroline

INSPIRED COOKING

All our recipes have been created to be ready in 30 minutes or less.