Fresh Fusilli made with Ground Chickpeas, gluten free fresh pasta
Fresh Fusilli made with Ground Chickpeas packaging, gluten free fresh pasta
Fresh Fusilli made with Ground Chickpeas, gluten free, vegan fresh pasta recipe

Fresh Fusilli made with Ground Chickpeas (GF)

Regular price £3.00

Fresh Gluten Free pasta made from the purest ground Chickpeas. 

Cooks in 3 minutes. 

Free from the top 14 allergens, including Gluten, Egg, Dairy & Nuts. 

High in protein. Protein helps your muscles grow. A balanced diet, with frequent activity supports a healthy lifestyle.

300g - Serves 2

Recipe inspiration: Warm Chickpea Fusilli & Red Pesto Salad

For food allergies support: Allergy Companions

We guarantee that your products can be kept in the fridge for at least 7 days upon delivery.

Next Day Delivery is available on all orders placed before 11.30am.

Enjoy free delivery on orders over £25, with a £4.95 charge for orders under £25.

To keep our pasta fresh, our courier will deliver your order within 24 hours of collection.

You'll be asked to choose your delivery date at the checkout and our courier will contact you directly once your order has been dispatched, so that you can track your package.

Please choose a delivery date when you know you will be available during the day to receive your order. You will receive a delivery window in the morning of your delivery, but those time slots are at their discretion.

We do understand however that life is busy and sometimes you have to pop out. If that's case, please choose the 'deliver to a safe place' or 'deliver to a neighbour' option.

If you're not in to sign for your order and one of the alternative delivery options was not selected, we're afraid that - as our pasta is a perishable item - the courier is required to destroy your order.

Please see our full terms & conditions for more info.

Ingredients for Ugo Thrive Gluten Free Fresh Chickpea Fusilli

Ground Chickpeas, Water.

Allergen Advice
Free from Gluten, Egg, Dairy and Nuts.

Nutritional information for Gluten Free Fresh Chickpea Fusilli


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Customer Reviews

Based on 1 review
chickpea fusilli: what's all the fuss about?

Simply astoundingly good. If you read a review that isn't singing the praises of this marvellous super fast fresh GLUTEN FREE pasta then you are reading a review by a person who gaily eats durum wheat pasta. Good luck to you mate. Don't gloat. But please don't interfere with others chance to eat pasta that is yummy, wonderful in texture, cooks super fast and fills up a gal really well and satisfyingly, helps with weight management and tastes great to boot. If you moan about the shortcomings of chickpea pasta v ordinary full gluten stuff, you then you might successfully put off and deny those of us whose delicate digestive systems cannot tolerate gluten, a chance to discover a true gem amongst pasta options. I don't know how Dell Ugo have achieved this but its BRILLIANT. Please try it but please don't seek to compare it to conventional high gluten durum wheat pasta because it is a totally different product. I keep a bag in the freezer and a bag open in the fridge. I serve it with sauces or pesto and its a fast filling dinner. Particularly good with Ajver (pepper and aubergine sauce) On the table in under 6 mins if kept in the fridge. Longer if cooking from frozen. Note that Dell Ugo dont make pepper and aubergine sauce but they might wish to consider adding it to their offering.


Fried potato gnocchi with a poached egg on top, wow! I followed your recipe but swopped chorizo for pancetta and it's now an asked for dinner every week in our house!


Your gluten free pasta is delicious - even my gluten-eater husband doesn't mind eating it! It cooks in a few minutes just like 'normal' pasta, has a good bite and is very tasty. I only wish you sold bigger packs.



All our recipes have been created to be ready in 30 minutes or less.