Sapori Cantuccini Biscotti Chocolate Chip (175g)

Sapori Cantuccini Biscotti Chocolate Chip (175g)

Regular price £2.99

Chocolate Cantuccini from Tuscany - crunchy double-baked Italian biscotti with chunks of dark chocolate. These Tuscan biscuits are perfect for dunking in coffee, drinking chocolate or a glass of Vin Santo or to accompany a bowl of ice cream.

Made in Siena by Sapori di Siena, a famous Italian producer of cakes & biscuits since 1832 and Italy's favourite brand of cantuccini

Next Day Delivery available on orders placed before 11.30am.

Free delivery on orders over £25, £4.95 for orders under £25.

To keep our pasta fresh we use DPD to deliver your order, so that you can choose a delivery date that works for you. 

You'll be asked to choose your delivery date at the checkout and DPD will contact you directly once your order has been dispatched, so that you can track your package.

Please choose a delivery date when you know you will be available during the day to receive your order. DPD will give you a delivery window the morning of your delivery, but those time slots are at their discretion.

We do understand however that life is busy and sometimes you have to pop out. If that's case, please choose the 'deliver to a safe place' or 'deliver to a neighbour' option on the DPD website.

If you're not in to sign for your order and one of the alternative delivery options was not selected, we're afraid that - as our pasta is a perishable item - the courier is required to destroy your order.

Please see our full terms & conditions for more info.

Ingredients for

Sapori Cantuccini Biscotti Chocolate Chip  

Ingredients: Wheat Flour, Sugar, Chocolate Drops & Chunks 22.5% (Sugar, Cocoa Paste, Cocoa Butter, Soya Lecithin, flavouring), Egg Yolk 4.5%, Eggs 4.5%, Whole Milk 4.5%, Butter, leavening agents (disodium diphosphte, sodium bicarbonate), Honey 0.4%, Salt, Flavourings. Contains gluten, soya, eggs, milk. May contain traces of nuts.

Allergen advice: For allergens including see ingredients in bold

May contain traces of nuts not suitable for nut and peanut allergy sufferers



Fried potato gnocchi with a poached egg on top, wow! I followed your recipe but swopped chorizo for pancetta and it's now an asked for dinner every week in our house!


Your gluten free pasta is delicious - even my gluten-eater husband doesn't mind eating it! It cooks in a few minutes just like 'normal' pasta, has a good bite and is very tasty. I only wish you sold bigger packs.



All our recipes have been created to be ready in 30 minutes or less.