Ingredients & Allergens
Ingredients for Ugo Thrive Gluten Free Fresh Penne Pasta
Corn Flour, Water, Rice Flour
Allergen AdviceFree from Gluten, Egg, Dairy and Nuts.
Corn Flour, Water, Rice Flour
Allergen AdviceFor a quick meal cook our pasta from frozen - simply add 1 minute cooking time.
We use only the finest semolina sourced from the wheat fields around Altamura in Puglia.
Find a recipe and be inspired to create a delicious pasta or gnocchi dish.