Ingredients & Allergens

Ingredients for Arrabbiata

Tomatoes (34%) (Tomatoes, Tomato Juice, Acidity Regulator (Citric Acid)), Water, Passata (9%) Tomatoes, Acidity Regulator (Citric Acid), Onion, White Cooking Wine (De-Alcoholised Wine from Concentrate, White Wine, Salt, Preservative (Metabisulphite)), Tomato Paste, Cornflour, Garlic (2%), Rapeseed Oil, Sea Salt, Sugar, Vegetable Stock Powder (Salt, Sugar, Yeast Extract (Yeast Extract, Salt), Onion Powder, Carrot Powder, Leek Powder, Rapeseed Oil, Ground Turmeric, Ground Black Pepper, Parsley Extract), Basil, Thyme, Black Pepper, Bay Leaf, Chilli

Allergen Tag Text

For allergens, see ingredient in bold.