Ingredients & Allergens
Ingredients for Fresh Fusilli
Durum Wheat Semolina, Water, Pasteurised Free Range Egg (5%)
Allergen AdviceFor allergens, including Cereals containing Gluten, see ingredients in bold.
Durum Wheat Semolina, Water, Pasteurised Free Range Egg (5%)
Allergen AdviceFor a quick meal cook our pasta from frozen - simply add 1 minute cooking time.
We use only the finest semolina sourced from the wheat fields around Altamura in Puglia.
Find a recipe and be inspired to create a delicious pasta or gnocchi dish.