Ingredients & Allergens
Ingredients for Hand-stretched Italian Pinsa with Chimichurri Butter
Pinsa: 00 Wheat Flour, Water, Re-Milled Durum Wheat Semolina, Sourdough (4.9%) (Wheat Flour, Water), Extra-Virgin Olive Oil (4.7%), Salt, Barley Malt, Wheat Malted Flour, Gluten, Yeast, Chimichurri Flavoured Butter: Unsalted Butter (Milk) (89%), Lemon Juice, Salt, Chilli Flakes (1%), Parsley, Oregano, White Pepper, Garlic
Allergen Information
Contains Barley, Contains Cereals Containing Gluten, Contains Milk, May Contain Mustard, May Contain Soya, Contains Wheat
Allergy Information
May contain traces of Soy and Mustard.
