Ingredients & Allergens

Ingredients for Mamma Emma Asiago Cheese & Porcini Mushroom Filled Gnocchi

  • Gnocchi ingredients (84%): steamed potatoes 71%, type “0” wheat flour, eggs, salt, sunflower oil.
  • Filling ingredients (16%): Asiago DOP (milk, salt, rennet) 38%, ricotta cheese spread (ricotta 98% (whey, cream, salt), whey protein concentrate, lactic ferments ), porcini mushrooms (Boletus Edulis) 21%, potato starch, concentrated extract of porcini mushrooms.
For allergens, see ingredients in bold.