Ingredients & Allergens

Ingredients for Pollo Pesto Ravioli

Filling (60%) (Ricotta cheese (milk) (33%), cooked chicken (18%), Genovese basil pesto (11%) (sunflower oil, Genovese basil, potato flakes, medium fat hard cheese (milk), garlic paste, pine nuts, extra virgin olive oil, sunflower seeds, pumpkin seeds, salt, lemon juice, vegetable fibre, antioxidant (ascorbic acid), black pepper, preservative (potassium sorbate)), whipping cream (milk), breadcrumbs (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), yeast, salt), medium fat hard cheese (milk), mozzarella cheese (milk), mascarpone (milk), basil, salt, garlic puree, chicken glace (chicken stock (water, chicken bone stock, chicken fat, garlic, carrot juice, onion juice), yeast extract, flavouring, salt, sugar, glucose syrup, colour (caramel), modified waxy maize starch), parsley).

Pasta (40%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (12%))

Allergy Text

Produced in a facility which handles Crustaceans, Fish and Molluscs. May contain traces of Soy and Mustard.