Ingredients & Allergens

Ingredients for Roasted Aubergine,Tomato and Pumpkin Seed Ravioli 

Filling (60%) (Roasted aubergine mix (57%) (roasted aubergine, salt, acidity regulator: citric acid), tomato paste, potato flakes, pumpkin seeds, breadcrumbs (fortified wheat flour (Wheat flour, calcium carbonate, iron, niacin, thiamin), water, salt, yeast), red onion, basil, rapeseed oil, salt, yeast flakes, garlic purée, smoked paprika, black pepper, white pepper)


Pasta (40%) (Durum wheat semolina, water)


Allergen advice: For allergens including cereals containing gluten, see ingredients in bold. Produced in a facility which handles egg and milk.