Ingredients & Allergens
Ingredients for Ugo Thrive Pumpkin & Sage Raviolini
Pasta (65%) (Corn Flour, Water, Starch, Rice Flour)
Filling (35%) (Pumpkin Purée (47%), Dairy-Free Mozzarella Alternative (21%) (Water, Coconut Oil, Modified Starch, Starch, Sea Salt, Mozzarella Flavour, Olive Extract, Colour: Beta Carotene, Vitamin B12), Gluten Free Breadcrumbs (Rice Flour, Water, Dextrose, Monohydrate, Vegetable Fibre, Salt, Caramelised Sugar Syrup, Paprika Extract), Non-Dairy Cream Cheese Alternative (Water, Coconut Oil, Starch, Ground Sunflower Kernel, Sea Salt, Thickener: Cellulose, Acidity Regulator: Non-Dairy Lactic Acid, Flavourings, Olive Extract, Colour: Beta Carotene, Vitamin B12), Non-Dairy Hard Cheese Alternative (Water, Starch, Modified Starch, Coconut Oil, Sea Salt, Rice Protein, Flavourings, Olive Extract, Colour: Beta Carotene, Vitamin B12), Dried Potato, Basil, Sage, Salt, Ground Black Pepper)
Free from Gluten, Egg, Dairy and Nuts.