Ingredients & Allergens

Ingredients for Truffle & Taleggio Sauce

Milk, water, Taleggio cheese (milk) (9%), single cream (milk), cornflour, unsalted butter (milk), sea salt, salsa truffina (cultivated mushrooms, extra virgin olive oil, black summer truffles (5%), black olives, carrots, parsley, salt, spices, natural flavourings), black truffle oil (extra virgin olive oil, dehydrated black truffle, truffle flavouring), black pepper

Allergen advice

For allergens including cereals containing gluten, see ingredients in bold.