Fresh Basil PestoRegular price £2.99
Pesto made with fresh Genovese Basil D.O.P, extra virgin Olive Oil, Pecorino & Pine Nuts.
Nut Free. Ready to eat.
Recipe inspiration: Porcini Mushroom & Spinach Ravioli with Pesto & Pangrattato
Fried potato gnocchi with a poached egg on top, wow! I followed your recipe but swopped chorizo for pancetta and it's now an asked for dinner every week in our house!
Your gluten free pasta is delicious - even my gluten-eater husband doesn't mind eating it! It cooks in a few minutes just like 'normal' pasta, has a good bite and is very tasty. I only wish you sold bigger packs.