Ricotta & Spinach Cannelloni (300g)
Ricotta & Spinach Cannelloni (300g)

Ricotta & Spinach Cannelloni (300g)

Regular price £4.15
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Top quality Fresh Pasta tubes, made with British free range eggs and top quality semolina pasta flour, filled with creamy ricotta cheese and tender leaf spinach delicately seasoned with sage & nutmeg.


300g

Next Day Delivery is available on all orders placed before 11.30am.

Enjoy free delivery on orders over £25, with a £4.95 charge for orders under £25.

To keep our pasta fresh, our courier will deliver your order within 24 hours of collection.

You'll be asked to choose your delivery date at the checkout and our courier will contact you directly once your order has been dispatched, so that you can track your package.

Please choose a delivery date when you know you will be available during the day to receive your order. You will receive a delivery window in the morning of your delivery, but those time slots are at their discretion.

We do understand however that life is busy and sometimes you have to pop out. If that's case, please choose the 'deliver to a safe place' or 'deliver to a neighbour' option.

If you're not in to sign for your order and one of the alternative delivery options was not selected, we're afraid that - as our pasta is a perishable item - the courier is required to destroy your order.

Please see our full terms & conditions for more info.

Ingredients for Ricotta and Spinach Cannelloni 300g

Ingredients

Filling (60%) (Ricotta Cheese (Milk) (43%), Spinach (23%), Extra Mature Cheddar Cheese (Milk), Breadcrumbs (Fortified Wheat Flour (Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin), Yeast, Salt), Pasteurised Free Range Egg, Full Fat Soft Cheese (Milk), Sage, Salt, Ground Nutmeg, Ground Black Pepper)

Pasta (40%) (Durum Wheat Semolina, Water, Pasteurised Free Range Egg (12%))

Allergen Text

For allergens including Cereals containing Gluten, see ingredients in bold.

NUTRITIONAL INFORMATION FOR Ricotta and Spinach Cannelloni 300g

as sold per 100g
Energy (kJ) 763kJ
Energy (kcal) 182kcal
Fat 7.4g
of which saturates 5.2g
Carbohydrate 18.3g
of which sugars 1.7g
Fibre 1.9g
Protein 9.6g
Salt 1.09g

KIND WORDS

Fried potato gnocchi with a poached egg on top, wow! I followed your recipe but swopped chorizo for pancetta and it's now an asked for dinner every week in our house!

Kathryn

Your gluten free pasta is delicious - even my gluten-eater husband doesn't mind eating it! It cooks in a few minutes just like 'normal' pasta, has a good bite and is very tasty. I only wish you sold bigger packs.

Caroline

INSPIRED COOKING

All our recipes have been created to be ready in 30 minutes or less.